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Hygiene |
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Hygiene in food processing has always been a must. In order to maintain the “hygienic circle” within the processing plant, separation of clean and unclean areas are very important. Operators moves between these zones, and also to canteen and toilets.
It can be difficult to controll that the rules are followed, but with the complete line of hygienic systems, which Attec Danmark A/S offers in close cooperation with our partner ITEC GmbH, - a safe solution is available.
The complete solution includes all below areas:
>> Access control
>> Hand wash
>> Boot cleaning
>> Sole cleaning
>> Knife holders and storage
>> Cleaning and sterilising machines for knife holders, safety gloves, aprons etc.
>> Storage systems
>> Dispenser etc.
>> Boot dryers
Click on on of the above or Visit ITEC homepage for furhter information. |
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